Wednesday, July 25, 2012

Kek Lobak Merah (Carrot Cake)

Resipi dari rakan sekerja Yong Sook Lu.  Mudah tapi sedap.

180gram tepung naik sendiri
350gram gula castor
1 sudu teh baking powder
1 sudu teh serbuk kulit kayu manis
3 biji telur
220gram karot mentah yang diparut
1/4 sudu teh garam
300ml minyak zaitun


  • Panaskan oven pada suhu 180 darjah Celcius.
  • Pukul gula dengan minyak.  Masukkan telur.  
  • Masukkan tepung, serbuk kulit kayu manis, baking powder, garam dan lobak merah.
  • Gaul sebati.
  • Bakar pada suhu 180 darjah Celcius selama 40 minit, kemudian rendahkan suhu oven kepada 175 darjah Celcius selama 20 minit.

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